Baking liners will extend the life of your pans and minimize cleanup. Using a liner under cakes and other baked goods keeps them off of the pan and counters, reducing the chance of germs spreading and keeping surfaces clean. Placing baked items on a liner after they come out of the oven will allow oils to remain inside and not spread. Baking liners help to keep food items fresh. Use them inside of to-go boxes to help prevent any liquids from leaking through. When using liners in the oven, baked goods will not stick to the pan and will come out perfect every time!